Description
This homemade mounjaro recipe with pink salt and baking soda creates a mineral-rich drink using pantry staples for hydration and wellness.
Ingredients
Scale
- 12 oz filtered water
- 1/8 tsp Himalayan pink salt
- 1/8 tsp baking soda
- Optional: 1 lemon wedge or 1 tsp apple cider vinegar
Instructions
- Pour filtered water into a glass.
- Add Himalayan pink salt and baking soda.
- Stir until fully dissolved.
- Optional: Add lemon juice or apple cider vinegar.
- Drink immediately for best freshness.
Notes
Use food-grade Himalayan pink salt only.
Start with half the baking soda if you’re sensitive.
Speak with your doctor if you have blood pressure or kidney issues.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Weight Loss
- Method: Mixing
- Cuisine: Wellness
Nutrition
- Serving Size: 1 glass
- Calories: 0
- Sugar: 0
- Sodium: 300mg
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg